The Butcher Shop provides pasture raised, "beyond organic" meats to consumers.  All animals are raised humanely on small family farms throughout the Shenandoah Valley, VA.  The Butcher Shop at Westover Market is good for the farmer, the animal, the consumer, and the enivornment. 

The Butcher Shop at Westover Market will be offering beef from Roseda Farm (www.rosedabeef.com). Many of you may be familiar with Roseda already. I've tried several of their products, including some of the excellent beef charcuterie that Nathan is making over at Red Apron (www.redapronbutchery.com). They have a great reputation for their angus beef raised at their Monktown, MD farm and at other affiliated farms in the Mid-Atlantic region. While it's a bit of a departure for us to carry grain finished beef, after research and conversations with Roseda, I feel like their overall farming practices and high product quality warrant offering their products to our customers. If the response is good then we'll carry their products on a regular basis. Rib eyes, NY strips and a nice sirloin. Also GORGEOUS briskets, untrimmed, heavily marbled and weighing in at 22+ pounds (I'll cut you a smaller piece). All look great for a good smoker to call home for the weekends! So come by and taste a great piece of beef from a another local producer!

                        BUTCHER SHOP at WESTOVER MARKET

                                                 Operation Hours

                                        Wed thru Sat :  Noon - 7pm